For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Trim ends from beans and discard. Place beans and tomatoes in Multipurpose Steamer. Grind salt and pepper on top, if desired. Cover and microwave on high until tender-crisp, 3–4 min.
- Cut salmon into four pieces. Arrange over veggies; sprinkle with dip mix.
- Cover and microwave on high until beans are tender and fish is cooked through, about 4 min.
- Using the 2-in-1 Citrus Press, squeeze in juice from lemon.
Swap fish for pieces of boneless, skinless chicken.
Serve with 1 cup rice or mashed sweet potatoes and 1 tbsp prepared Lemon Dilly Dip.
Per serving: Calories 210, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 60 mg, Sodium 60 mg, Carbohydrate 10 g (Fibre 4 g, Sugars 5 g), Protein 25 g.
15 min
4 servings
$1.98/serving
15 min4 servings$1.98/servingFor over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favourites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavour, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!
- Trim ends from beans and discard. Place beans and tomatoes in Multipurpose Steamer. Grind salt and pepper on top, if desired. Cover and microwave on high until tender-crisp, 3–4 min.
- Cut salmon into four pieces. Arrange over veggies; sprinkle with dip mix.
- Cover and microwave on high until beans are tender and fish is cooked through, about 4 min.
- Using the 2-in-1 Citrus Press, squeeze in juice from lemon.
Swap fish for pieces of boneless, skinless chicken.
Serve with 1 cup rice or mashed sweet potatoes and 1 tbsp prepared Lemon Dilly Dip.
Per serving: Calories 210, Fat 8 g (Saturated 1 g, Trans 0 g), Cholesterol 60 mg, Sodium 60 mg, Carbohydrate 10 g (Fibre 4 g, Sugars 5 g), Protein 25 g.
